4-26 SEPT

SEASONAL SHARING BANQUET

$88 pp

Add a glass of riesling +$8pp

LONGWANG BREAD SLICE

xo mushroom, garlic chives

TUNA CHERRY TOMATO

nahm jim, paddy herb, tobiko, masago

PORK BELLY + GREEN PAPAYA SALAD

mint, cashews, tamarind dressing, coriander

BEEF DUMPLINGS

beef broth, spring onion, chilli oil (5pcs)

CRISPY SQUID

tom yum salt, cherry tomato

KUNG PAO BUG TAIL

facing-heaven chillies, sichuan pepper, hot + numbing sauce, cashews

TEA SMOKED DUCK BREAST

hoisin, plum and sriracha sauce

TYPHOON SHELTER FRIED RICE

egg, spring onion, chilli jam

CHOCOLATE DELICE

blood orange, kaffir lime